I decided to try and grow brussel sprouts for Christmas Day this year. Though they really need frost, I had it on good authority that they can be grown here. So I planted them back in October looking forward to a good home crop. Unfortunately, they aren't quite ready for harvesting (weed in picture for reasons of scale)! Maybe Chinese New Year?!
4 comments:
I didn't know it looks like pak choi?!
They look a bit different now they've grown a bit more. The pak choi leaves are darker and glossier and fatter than the brussels.
I wonder if you can eat the leaves of brussel sprouts?
It should really be brussels sprouts you know.
Lol, I know! I wrote 'Brussels Sprouts' originally...but I was told I was wrong, by someone who shall remain nameless, and I changed it! Then I saw it in the FT with an 's'...but forgot to change it...
Post a Comment